For the Chicken:

• • 1 tbsp refined soybean oil

• • 150 gms chicken breast

• • 1 tbsp sweet soy sauce

For the Rice:

• • 1.5 tbsp refined soybean oil

• • 2 garlic cloves

• • 1 tsp red chili- finely chopped

• • 1 diced onion

• • 3 cups cooked white rice

• • 2 tbsp sweet soy sauce

• • 2 tsp shrimp paste (optional)

For Garnishing:

• • 4 fried eggs

• • 1 sliced green onion

• • Tomatoes and cucumbers cut into chunks

• • Fried shallots

• • Lime wedges